FESTIVE LUNCH AND DINNER AT BOTTEGA DI CARNA
Enjoy a special two or three-course lunch or dinner with your work colleagues, friends or family at Bottega Di Carna from 11th November to 31st December.
详情
LUNCH
Perfect for group celebrations or a business lunch, this two or three-course menu features a collection of chef’s favourites including Burrata and fresh figs, prosciutto with truffle mascarpone, Barolo braised beef cheek, Spaghetti al Cartoccio (with clams, prawns, blue mussels and squid) and chef’s mouthwatering take on the traditional Ispahan Yule Cake.
Available Monday to Friday, at $42++ for two courses and $54++ for three courses.
DINNER
Assemble your entourage, pop the champagne and enjoy a beautifully crafted menu of dishes including Hokkaido Scallops, Beef Battuta with black truffle, Tagliatelle All’Anatra (duck leg ragu), wild snapper with Jerusalem artichokes and asparagus, melt in the mouth 48 hour braised short ribs with chimichurri, culminating in a Christmas dessert of Monte Bianco. $68++ for two courses and $98++ for three courses.
TERMS & CONDITIONS
- Reservation should be made in advance and is subject to availability, blackout dates apply.
- 此优惠不可与其他促销、特别礼遇、折扣和优惠券同时使用。
- A credit card will be required to secure a reservation, and full payment will be made after lunch or dinner.
- Prices are in Singapore dollars, and are subject to prevailing taxes.
- Please contact the restaurant directly in advance for any dietary requirements.
- 管理层保留随时修改条款和条件的权利，恕不另行通知。
场地
Bottega di Carna
Bottega di Carna 是 “屠夫诗人” 达里奥·切奇尼开创的充满活力的现代意大利餐厅，体验一场传统屠夫精神的表演与带有达里奥叛逆元素的经典托斯卡尼菜肴。
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